I finally got pics of the red velvet cake I made for a meeting at the yoga studio…
It was so much fun to make, and it turned out great! It was super moist and the frosting was delicious too. I got a lot of recipes requests from it. I guess red velvet has a tendency to turn out too dry, but I wouldn’t know cuz this was the first time I’d made it.
I’ve also made this cake in the shape of a guitar, I hope to get pics of that one soon, but as you can see when my camera is “out of commision” it takes forever to get pics from other people…


Recipe : Smitten Kitchen
*NOTE: if you make this recipe, do yourself a favor and when you make the frosting (which is my favorite frosting so far) up the recipe to make 1.5 to 2 servings.























